Line Cook

Besttrack Manpower Services

Дин17.6-26.4K[Monthly]
On-site - Zambales<1 Yr ExpDiplomaFull-time
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Job Description

Description

  • Prepare and cook menu items according to recipes and standards.
  • Maintain a clean and organized kitchen workspace.
  • Prepare and cook menu items, maintain kitchen cleanliness, and assist chefs as needed.
  • Assist in inventory management and food preparation.
  • Follow health and safety regulations.
  • Collaborate with team members to ensure timely service.
  • Adapt to changing menus and customer preferences.

Requirements

  • Educational Qualifications: High/Senior High School diploma required.
  • Experience Level: Less than 1 year of relevant cooking experience preferred.
  • Skills and Competencies: Proficiency in cooking techniques, food safety, and kitchen equipment operation.
  • Working Conditions: Fast-paced kitchen environment requiring standing for long periods and working under pressure.
  • Qualities and Traits: Team-oriented, adaptable, with strong attention to detail and a passion for food.
Cook Skill
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katherine joyce tamayo

HR OfficerBesttrack Manpower Services

Reply 0 Times Today

Working Location

1190 Rizal Ave. 1190 Rizal Ave, Olongapo, 2200 Zambales, Philippines

Posted on 11 June 2025

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