Kitchen Crew

Giligan's Restaurant

Дин18.1-36.2K[Monthly]

On-site - Makati1-3 Yrs ExpHigh/Senior High SchoolFull-time

Benefits

Employee Recognition and Rewards
Anniversary Gifts, Employee Recognition Program, Holiday Gifts, Incentives
Government Mandated Benefits
13th Month Pay, Employee Loan, Pag-Ibig Fund, Paid Holidays, Philhealth, SSS/GSIS
Others
Company Social Events
Perks Benefits
Employee Discount
Professional Development
Job Training, Professional Development
Time Off & Leave
Maternity & Paternity Leave, Volunteer Time Off

Assist with food preparation and cooking.
Maintain cleanliness and organization in the kitchen.
Follow food safety guidelines and best practices.
Work collaboratively with team members to ensure efficient service.
Handle kitchen equipment safely and responsibly.
Support inventory management and restocking supplies.

Requirements

Job Title: Kitchen Crew
Educational Qualifications: High/Senior High School diploma required.
Experience Level: 1-3 years in a kitchen environment preferred.
Skills and Competencies: Strong cooking skills, food prep efficiency, time management, adaptability, teamwork, and attention to detail.
Responsibilities and Duties: Prepare ingredients, maintain cleanliness and sanitation, assist in cooking, and manage inventory.
Working Conditions: Fast-paced kitchen environment with standing for long periods.
Qualities and Traits: Physical stamina, respect for kitchen procedures, and strong communication skills.

Cooking SkillsFood Prep EfficiencyTime ManagementCleanliness & SanitationTeamwork & CoordinationAttention to DetailPhysical StaminaAdaptabilityInventory AwarenessRespectKitchen Procedures