Store Supervisor- Reyes Barbecue, San Juan City
RBQ Food Specialist Inc. / Reyes Barbecue
Job Description
Benefits
Employee Recognition and Rewards
Anniversary Gifts
Government Mandated Benefits
13th Month Pay, Employee Loan, Pag-Ibig Fund, Paid Holidays, Philhealth, SSS/GSIS
Insurance Health & Wellness
HMO
Others
Company Social Events
Professional Development
Employee Assistance Program
Time Off & Leave
Maternity & Paternity Leave, Sick Leave, Vacation Leave
Description
- Oversee daily restaurant operations and staff management.
- Ensure exceptional customer service and satisfaction.
- Assist in training and developing team members.
- Manage inventory and order supplies as needed.
- Maintain cleanliness and compliance with health regulations.
- Handle customer inquiries and resolve complaints efficiently.
- Collaborate with management to achieve financial goals.
Requirements
- Educational Qualifications: No specific degree required; relevant experience is valued.
- Experience Level: Less than 1 year of experience in restaurant operations preferred.
- Skills and Competencies: Team player, quality control, operations management, inventory management, and cost management.
- Responsibilities and Duties: Oversee daily operations, manage staff, ensure quality standards, and maintain documentation.
- Working Conditions: Fast-paced restaurant environment requiring flexibility in hours and tasks.
- Qualities and Traits: Strong leadership skills, effective communicator, detail-oriented, and adaptable.
ALMA FE MARCELINO
RecruiterRBQ Food Specialist Inc. / Reyes Barbecue
Active today
Working Location
RBQ FOOD CONCEPTS INC. 10 col. ver .st. brgy, San Juan, Metro Manila, Philippines
Posted on 04 September 2025
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