Line Cook
Wheatberry Bakery & Cafe
Job Description
Benefits
Government Mandated Benefits
13th Month Pay, Employee Loan, Pag-Ibig Fund, Paid Holidays, Philhealth, SSS/GSIS
Description
- Prepare and cook menu items according to recipes and standards.
- Maintain cleanliness and organization of the kitchen.
- Assist in inventory management and food storage.
- Adhere to food safety and sanitation guidelines.
- Collaborate with kitchen staff to ensure efficient service.
- Adapt to changing menu items and special requests.
- Prepare ingredients, cook menu items, maintain cleanliness and organization in the kitchen.
Requirements
- Job Title: Line Cook
- Educational Qualifications: High/Senior High School diploma required.
- Experience Level: No prior experience necessary; training provided.
- Skills and Competencies: Proficient in cooking techniques, kitchen hygiene, mise-en-place, and strong attention to detail.
- Working Conditions: Fast-paced kitchen environment, standing for long periods, and handling hot equipment.
- Qualities and Traits: Team player, works well under pressure, and has a passion for food.
Zhoren Esplana
HR OfficerWheatberry Bakery & Cafe
Reply Today 0 Times
Working Location
Wheatberry. 84 Sct. Castor St, Diliman, Quezon City, 1103 Metro Manila, Philippines
Posted on 14 May 2025
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<50 Employees
Food & Beverages
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