Area Manager
11 Nevada Management Group Inc.
Job Description
Benefits
Allowances
Meal Allowance, Transportation Allowance
Employee Recognition and Rewards
Annual Appraisal, Employee Recognition Program
Government Mandated Benefits
13th Month Pay, Employee Loan, Pag-Ibig Fund, Paid Holidays, Philhealth
Insurance Health & Wellness
HMO
Professional Development
Professional Development
Time Off & Leave
Maternity & Paternity Leave, Sick Leave, Vacation Leave
- Oversee daily restaurant operations to ensure exceptional guest experiences.
- Manage staff, including hiring, training, and performance evaluations.
- Maintain inventory and order supplies to meet business needs.
- Ensure compliance with health and safety regulations.
- Develop and implement strategies to increase sales and customer loyalty.
- Educational Qualifications: Bachelor's degree in Hospitality Management or related field is required.
- Experience Level: 3-5 years of experience in restaurant management or operations.
- Skills and Competencies: Proficient in operations and cost management, quality control, inventory management, and effective communication.
- Responsibilities and Duties: Oversee daily restaurant operations, manage staff, ensure customer satisfaction, and maintain quality standards.
- Working Conditions: Fast-paced environment with long hours, including nights and weekends.
- Qualities and Traits: Strong work ethic, teamwork, interpersonal skills, and the ability to work under pressure.
Leony Gampoy
HR Officer11 Nevada Management Group Inc.
Active within three days
Working Location
Baguio. Baguio, Benguet, Philippines
Posted on 13 January 2025
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