Kitchen Steward
Via Mare Corporation
Job Description
Benefits
Employee Recognition and Rewards
Employee of the Month Award
Government Mandated Benefits
13th Month Pay, Employee Loan, Pag-Ibig Fund, Paid Holidays, Philhealth, SSS/GSIS
Insurance Health & Wellness
Life Insurance
Perks Benefits
Employee Discount, Free Meals
Time Off & Leave
Birthday Leave, Sick Leave, Vacation Leave
PRIMARY RESPONSIBILITIES:
- Helps in the preparation and cooking of menu items to be served in the outlet.
- Assists and cooperates with cooks on proper portioning of foods to determine its correct quality and quantity.
- Cleans food preparation area, equipment, floors and other kitchen utensils.
- Disposes of rubbish.
- Maintains a clean and organized kitchen.
- Performs other duties as may be assigned from time to time by the supervisor
QUALIFICATIONS:
- Bachelor Degree/College Undergrad/Highschool Graduate
- Experience is an Advantage
- Knowledgeable in Food & Beverage Industry is an Advantage
Via Mare Corporation Via Mare Corporation
HR ManagerVia Mare Corporation
Reply 0 Times Today
Working Location
Terminal 3. Terminal 3, Pasay City, Metro Manila, Philippines
Posted on 23 October 2025
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