Primarily responsible in assisting/handling food serving in counter to customers.

• Take customers’ orders
• Clean, unwrap, slice and trim foodstuffs by means of manual and electric appliances
• Prepare food for instance sandwiches, hamburgers, salads, milkshakes and ice cream dishes
• Ensure tables are correctly set, side stations are tidy, and side work is appropriately completed
• Reset tables with flatware and napkins
• Assist with early guest complaints and notify manager on duty immediately
• Provide timely, pleasant, and polite food and beverage service to guests
• Thank guests for dining at the eating place
• Maintain sanitation of the restaurant including floors, tables, ledges, and counters
• Maintain awareness with menu items and specials

• At least High School Graduate
• With experience in Food and Beverage Industry
• With pleasing personality