Chef
Arcadia Barcade
Job Description
Benefits
Government Mandated Benefits
13th Month Pay, Pag-Ibig Fund, Philhealth, SSS/GSIS
Time Off & Leave
Sick Leave, Vacation Leave
Description
- Prepare and cook high-quality dishes according to recipes
- Manage kitchen operations and staff
- Ensure food safety and hygiene standards are maintained
- Collaborate in menu planning and cost management
- Train and mentor kitchen personnel
- Monitor inventory and order supplies as needed
- Stay updated on culinary trends and techniques
- Diploma in Culinary Arts or related field.
- 1-3 years of relevant work experience in a professional kitchen.
- Strong culinary skills, kitchen hygiene knowledge, excellent written and verbal communication skills, keen attention to detail, and food safety expertise.
- Prepare and cook meals, maintain kitchen cleanliness, manage inventory, and ensure food safety standards are met
- Fast-paced kitchen environment, able to work evenings, weekends, and holidays.
- Ability to work under pressure, strong kitchen management skills, creativity, and teamwork orientation.
JOANNA GARCIA
HR OfficerArcadia Barcade
Active within three days
Working Location
2nd floor, Century City Mall. Century City, Kalayaan Ave, Makati, 1210 Metro Manila, Philippines
Posted on 08 May 2025
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