S & L Fine Foods, Inc. Butcher

Butcher

S & L Fine Foods, Inc.

Дин35.2K[Monthly]

On-site - Muntinlupa1-3 Yrs ExpHigh/Senior High SchoolFull-time

Benefits

Employee Recognition and Rewards
Employee Recognition Program
Government Mandated Benefits
13th Month Pay, Pag-Ibig Fund, Paid Holidays, Philhealth, SSS/GSIS
Others
Office Parties
Perks Benefits
Employee Discount
Professional Development
Professional Development

Responsible for preparing, cutting, and packaging meat products.
Ensure product quality and adherence to health and safety standards.
Maintain cleanliness and organization in the work area.
Provide excellent customer service and assist customers with selections.
Knowledge of various cuts of meat and cooking techniques required.

Requirements

Educational Qualifications: High school diploma or equivalent; completion of a butcher training program is a plus.
Experience Level: Minimum 2 years of experience in meat preparation or kitchen roles.
Skills and Competencies: Proficient in meat cutting techniques, knowledge of food safety standards.
Working Conditions: Fast-paced environment, standing for long periods, exposure to cold temperatures.
Qualities and Traits: Attention to detail, strong work ethic, excellent customer service skills.
Willing to trained in Yakal, Makati for 1 month

Willing to work long hour

Preview

HR/Admin Francis

ManagerS & L Fine Foods, Inc.

Active within three days

Working Location

Cluster 3, Brera Deli & Butchery Alabang. Cluster 3, Unit 15 Molito Lifestyle Building Madrigal Avenue, Corner Commerce Ave, Muntinlupa, 1780 Metro Manila, Philippines

Posted on 30 June 2025