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Branch Supervisor
Ador’s Bakeshop
Дин35.7-44.7K[Monthly]
On-site - Marikina1-3 Yrs ExpDiplomaFull-time
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Job Description
Benefits
Government Mandated Benefits
13th Month Pay, Pag-Ibig Fund, Paid Holidays, Philhealth, SSS/GSIS
Others
Company Social Events
Description
- Oversee daily bakery operations, ensuring quality, customer service, and compliance with safety standards. Manage staff, fix and monitor work schedules, and ensure efficient manpower distribution
- Handle inventory, monitor stock levels, and coordinate timely ordering of supplies
- Train employees, address customer concerns, and optimize sales performance
- Ensure proper cash handling, record-keeping, and report generation
- Implement strategies to increase sales and customer engagement
- Prepare reports on branch performance and present them to senior management
Requirements
- At least college level
- Previous experience in bakery, food service, or retail management is a must
- Strong leadership and team management skills
- Knowledge of bakery operations, inventory control, and food safety regulations
- Excellent customer service skill
- Amenable to work on flexible hours, including weekends and holidays
Excellent Communication SkillsStrong Work EthicSales ManagementInventory ManagementCustomer ManagementProblem SolverWritten and Verbal Communication SkillsAttention to DetailTeam PlayerPresentation
Preview
Lienne Abonador
FounderAdor’s Bakeshop
More than ten replies today
Working Location
34 Sumulong Hwy, Marikina, 1800 Metro Manila, Philippines
Posted on 04 June 2025
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Lienne AbonadorFounder
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