We Search @ Searchers & Staffers Corp. Sr. Sous Chef

We Search @ Searchers & Staffers Corp.

急招

Дин53-79.6K[月薪]

现场办公 - 馬卡蒂3 - 5 年經驗專科全職

Oversee the kitchen's daily culinary activities.
Make and build menus that adhere to cost and quality guidelines.
Oversee the ordering, receiving, stock levels, and food purchases.
Make ensuring that kitchen cleanliness guidelines and food safety standards (FSC) are consistently followed.
Keep an eye on and manage food expenses to sustain profitability.
Put in place and keep up kitchen production protocols and systems.
Make sure all menu items meet quality requirements.
Deliver top-notch culinary options to create a wonderful client experience.
Increase revenue and profitability by developing new menu items, streamlining procedures, and interacting with customers.
Oversee the growth and training of kitchen employees.
Plan employee shifts and oversee kitchen personnel.
Regularly coach team members and do performance reviews.

Has a certification (NCII, bachelor's, associate, diploma, etc.) relevant to the F&B industry.
Minimum of 3 years experience as Sous Chef.
Knowledgeable in restaurant operations.
Familiar with P&L.
Open to shifting schedule (opening and closing).

廚房衛生管家注重細節就地準備廚師技能以客戶為導向書面和口頭溝通技巧